Thai Long Grain Rice is a versatile and widely consumed variety known for its firm texture and ability to retain its shape after cooking. It is ideal for a range of dishes, from stir-fries to pilafs, due to its non-sticky quality and light, fluffy appearance. Thailand is one of the world’s leading exporters of long grain rice, providing high-quality grains that meet international standards. Valued for its consistency and adaptability, Thai Long Grain Rice is a staple in households and restaurants across the globe, making it a popular choice for both everyday meals and gourmet cooking.
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